Himalayan Rock Salt Cooking Tiles

An Organic & Safe Vessel for Your Food:

Commonly used materials for cooking and storing food such as aluminum and plastic have been considered harmful for health by many. There have been speculations of aluminum cookware causing Alzheimer’s disease due to leaching out of the material in food.

The Energy Boost:

Himalayan Salt, through its ancient origin, is said to contain the high potential energy it has absorbed from the Sun and the Earth.

The Presentation:

Himalayan Salt has a pinkish-orange hue to it. This pretty color can make your food presentable when placed over a salt block.

The Flavour:

Himalayan Salt is often used as a seasoning over food for a gourmet feel. You can skip this step if you’re already cooking over a salt block since the salt will impart its flavor to your food without overpowering it.

Effects on PH Balance:

The salt has a lower sodium content as compared to regular table salt, but enough to maintain the body’s essential ph. A great way to maintain that electrolyte balance!